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Raw. Vegan. Not Gross.: All Vegan and Mostly Raw Recipes for People Who Love to Eat, by Laura Miller
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Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and mostly raw recipes for all people who want to eat deliciously.
Raw. Vegan. Not Gross. is the debut cookbook from YouTube's Tastemade star Laura Miller. A soon to be modern classic, Raw. Vegan. Not Gross. will engage your taste buds with strengthening breakfasts (coconut kale smoothies; strawberry chia pudding), easy weeknight dinners (black bean and squash blossom tacos; kale pesto with noodles), crowd-pleasing party food (spicy watermelon gazpacho; buffalo cauliflower bites), irresistible drinks & desserts (lavender turmeric milk; chile chocolate truffles), and many more nutritious, satisfying dishes that are as beautiful and fun to make as they are healthful. Eschewing a strict or dogmatic approach to raw veganism, Laura's self-deprecating humor, candor about issues of food and body-image, and infectious enthusiasm make her the ideal guide and travel companion for people who want to fall back in love with produce or simply celebrate the joy of real, good food.
- Sales Rank: #300256 in eBooks
- Published on: 2016-05-17
- Released on: 2016-05-17
- Format: Kindle eBook
Review
"Colorful, inspiring and definitely not gross - Laura knows good food!"
―Jamie Oliver
“I’m so obsessed with this human. Laura is a brilliant chef, my hangover guru, and an all-around superwoman whose book is a kaleidoscope of food, feelings, and funny. I want to eat everything in it!”
―Meghan Trainor
“Raw. Vegan. Not Gross. is my go-to feel-good cookbook. Laura’s handle on the raw food movement is intuitive and effortless. In just one book she’ll teach you just how easy and craveable clean eating can be.”
―Erin McKenna, author of BabyCakes
"Scared of eating raw? Heard it’s healthy but it takes a sh*tload of time and money, right? Well listen up ‘cause Laura Miller’s here to help, not to push any agenda or pressure you to be perfect. This book is for everyday, budget-minded people looking to mix-up their played out kitchen routines. Laura shows you can be a normal, funny ass person who just happens to eat and cook like a f*cking boss."
―Michelle and Matt, authors of Thug Kitchen
About the Author
Laura Miller is the creator and star of the hit show Raw. Vegan. Not Gross. on YouTube's Tastemade channel, with over seven million views. Her irreverent approach to raw food, as well as her quirky and gorgeous wearable produce projects ("froobs"), have garnered her a devoted following and national press coverage. Prior to Raw. Vegan. Not Gross., Laura ran a raw vegan desserts company called Sidesaddle Kitchen. She lives in California, and loves the company of her akita-pitbull rescue dog, Buzz.
Most helpful customer reviews
32 of 34 people found the following review helpful.
LOVE the recipes, BUT....
By JMM
I'm giving this 3 stars (neutral, in my opinion) because the recipes are missing ingredients and/or steps. When baking, this is critical! And there are at least two recipes missing things. The crepes call for water in the instructions but it isn't listed. For the blackberry chia muffins, adding almond milk is listed in the instructions but it's nowhere to be found in the ingredients list. This can absolutely ruin the recipe. I still have no idea how much almond milk to add and didn't realize until I was halfway through the recipe. Now, what to do?! I just find this annoying. A book that goes to print shouldn't have this many mistakes. Otherwise, I LOVE Laura. So I hate not being able to give this 5 stars. Such a bummer.
UPDATE: I tried adding 1 cup almond milk to the recipe 1/4 at a time. The muffins came out pretty awful. If anyone figures this out, please post the info. (Blackberry chia muffins)
28 of 30 people found the following review helpful.
Laura Miller is my favorite person.
By Prescott Jones
Just got this book in the mail yesterday, but I have read through it all and I am so eager to try everything! I'm not fully raw but look forward to trying these inventive and creative recipes! I've been a follower of Laura's work on YouTube for quite some time and am only sad she didn't include her (cooked) vegan chilli recipe, because I love that one so much, I suggest looking it up on YouTube - it's so delicious and hearty! But I love her unique take on raw food, as it's not just raw veggies and fruits, she gets really creative with a multitude of ingredients I've never heard of before. I'll be strongly recommending this book to everyone I know for healthier dining and dessert options!
4 of 4 people found the following review helpful.
Laura Miller makes vegan eating so easy and delicious it has been truly life changing
By Chloe Gonzalez
I wish I could give this thing more stars because it deserves so much more than 5 stars. Laura Miller makes vegan eating so easy and delicious it has been truly life changing. I had been on the fence for such a long time because veganism extremism seems to take over the vegan world and intimidate those who aren't as fanatical. Laura Miller is such a cool lady and a true inspiration. She is the kind of person you wish was your best friend and that reflects in her writing , her recipes and in her story. You'd be a fool not to get this book, it is worth it !
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